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Top: Venus (similar here and here)
Skirt: Dress Barn (similar here and here)
Sunglasses: Chanel
Yet another post on Bora Bora…sorry if you’re sick of hearing about it. This is a continuation of the last post on the food at the Four Seasons Resort in Bora Bora. See part 1 here and part 2 here.  The Sunset Bar & Restaurant was a favorite of mine.  It’s an Asian-Inspired and Sushi restaurant that overlooked the sunsets situated over the aqua lagoon.

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The sunsets were breathtaking!
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[California Roll: Crab, Omelet, Cucumber, Sesame Seeds and Japanese Mayonnaise]
[Unagi Roll: King Crab Green, Asparagus, Cucumber, Avocado, Eel and Unagi Sauce]
[Alligator Roll: King Crab, Cucumber, Avocado, Shallots, Chili Powder and Japanese Mayonnaise]
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[Roasted Red Snapper – Exotic Vegetables, Soy Sauce & Honey]
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[Fried Spring Rolls & Samosas Selection]
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[Glazed Duck – Papaya Salad & Mango Sauce]
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I really love all my Victoria Secret bikini bottoms and would highly recommend them! I’ve always had trouble finding bikini bottoms that fit my butt and size XS’s are perfect for someone my size.  I love mixing and matching the bottoms with my Venus bikini tops.

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This photo was taken on our very first day and still one of my favorites.
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I really made use out of my Dress Barn maxi skirt! I used it as a beach cover up and it worked wonders. Super light and comfy – so happy I found it!

**This is a scheduled post.  I won’t be able to respond to comments or emails until a later date.**

Stylish Petite